RMIT University
Browse

Fundamental considerations in the comparison between thermal and non-thermal characterisation of bioglasses

chapter
posted on 2024-10-30, 16:27 authored by Stefan KasapisStefan Kasapis
No description available

History

Start page

187

End page

206

Total pages

20

Outlet

Novel Food Processing: Effects on Rheological and Functional Properties

Editors

J. Ahmed, H.S. Ramaswamy, S. Kasapis & J.I. Boye

Publisher

CRC Press

Place published

Boca Raton, FL, United States

Language

English

Copyright

© Taylor & Francis 2010

Former Identifier

2006024490

Esploro creation date

2020-06-22

Fedora creation date

2011-03-31

Usage metrics

    Scholarly Works

    Keywords

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC